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Christine's Quiche w/Roasted Veggie's
8 oz. fresh mozzarella cheese, cubed
roasted veggies (about 1 1/2 cups)
Spread veggie's onto the bottom of the pie crust
Add in half of the cheese.
Mix eggs, milk, salt and pepper together and pour into crust.
Top with the rest of the cheese.
Cook at 400 degrees for 15 minutes, then 325 degrees for 30 minutes.